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Idli Kharam Podi

Idli Kharam Podi

₹70
₹70
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Taxes included.
Best with:
Upma
Dosa
Size
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Cooking Tips

Mix with ghee. Add ghee or oil to the podi before serving.

Serve with idli. A classic pairing for hot idli.

Try it with upma. Sprinkle over upma for added spice and flavour.

Ingredients

Black Gram Dal, Bengal Gram Dal, Roasted Bengal Gram Dal, Coriander, Sesame Seeds, Chilli Powder, Curry Leaves, Cumin, Salt, Tamarind, Groundnut, Oil, Asafoetida

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The Difference Is in the Making

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Joshi's

Others
High-Grade Ingredients
Manually Cleaned & Roasted
Traditional Pounding & Grinding
Taste Enhancers
Artificial Colours

The Joshi Standard, Explained

We use only high-grade raw materials that are carefully selected and filtered before they enter our process.
No. Our products are made without preservatives.
No. We do not use artificial colours or taste enhancers.
No. Our products are made without palm oil.
Manual cleaning allows us to carefully inspect and prepare the raw materials before they enter the next stage of production.